THE ULTIMATE GUIDE TO KIEF VS HASH

To confuse matters even more, dry sift is technically a form of hash, but a lot of processors reserve the term “hash” for bubble hash (aka ice water hash), distinguishing it from dry sift hash (frequently known as “sift”). So… The phrase “kief” can make reference to unfastened kief or dry sift. The expression “hash” can confer wit

Following the harvest, the barley is malted and mashed in one of The Macallan's two mash tuns, a method that normally takes concerning 4 and 8 several hours. Then, the barley is fermented with a specially cultured yeast prior to currently being distilled two times from the Macallan's copper-pot stills. The copper comprising the stills functions for